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Old fashioned banana cream pie
Old fashioned banana cream pie









  1. Old fashioned banana cream pie how to#
  2. Old fashioned banana cream pie cracker#
  3. Old fashioned banana cream pie free#

This one is a NO BAKE, healthy and WW friendly banana cream pie without instant pudding! This recipe was inspired by both my healthy and Weight Watchers friendly Microwave Chocolate Banana Mug Cake and Chocolate Banana Popsicles! 🥘 Ingredients

old fashioned banana cream pie

If you've been following along with me for a while, you'll know I'm a fan of real food and don't like using artificial sweeteners.

Old fashioned banana cream pie free#

Most of the Weight Watchers Banana Cream pies I come across use sugar- free pudding.

Old fashioned banana cream pie cracker#

This Healthy Graham Cracker Crust Banana Cream Pie is all that and only 6 WW points on my personal plan! However, you can click HERE to find out how many personal points it is on your plan. I wanted to make a traditional banana cream pie that was lighter, healthier and Weight Watchers friendly. It’s the perfect finish for any meal.I love an old-fashioned banana cream pie but all the recipes I've come across are either fattening or they use instant pudding. The next time you’re planning a backyard barbecue or party, delight your family and guests with this light, refreshing dessert. Freezer: Can Banana Cream Pie be frozen? Sure, you can freeze banana cream pie and it can be served frozen or partially frozen too.Refrigerator: You can keep it in the fridge up to 3 days, if you keep it too long, the bananas may get a bit weepy but it’ll still taste great!.

old fashioned banana cream pie

It tastes best when served chilled so refrigerate at least 3-4 hours uncovered before serving! Once the crust is finished, this pie recipe requires no baking.

  • Fill the crust with sliced bananas and the filling mixture.
  • Fold in whipped topping.o Assemble the Banana Cream Pie
  • Prepare the filling (per the recipe below).
  • Old fashioned banana cream pie how to#

    How to Make Banana Cream Pie (quick version) Pastry Crust: If using a pastry crust (either homemade or frozen from the store) you will want to blind bake the pie crust (bake it empty). Making a graham crust takes only about 5 minutes. Store-bought graham crusts tend to be a bit thin and don’t hold up as well. Graham Cracker Crust: A graham cracker crust doesn’t require baking. Regardless of which version you choose to make, this pie can be set in a traditional pastry pie crust or a no-bake graham cracker crust. For this reason, we have updated the recipe below to include a shortcut version of banana cream pie.įor all of you who have loved and made the original from-scratch version, you can view and print the original from scratch banana cream pie recipe here or print the shortcut version below. Here at, we are committed to sharing recipes that work in your kitchen as well as they do in ours. We’ve tried everything from overcooking to undercooking and everything in between. We took the recipes back to the test kitchen and have made 11 pies over the past 2 weeks and are unable to re-create the problem (in my kitchen as well as those of family and friends who have helped to test the recipes). While many readers have loved the from-scratch recipe, several of you struggled to get the pie set. Originally this recipe was posted with the egg yolk version and was later updated to include the whole egg version. I’ve made it several ways including from scratch with egg yolks, from scratch with whole eggs and an easy shortcut recipe. This dessert is best made ahead of time making it the perfect holiday treat!īanana cream pie is a staple in my kitchen (along with a classic apple pie).

    old fashioned banana cream pie

    It’s all topped off with whipped topping. A flaky pie crust is filled with fresh bananas and a rich creamy vanilla layer. Banana Cream Pie is an old-fashioned pie that everyone loves.











    Old fashioned banana cream pie